Light Score: 87

Watermelon Co-Ferment

Roaster: Rossette Coffee · New Delhi

Origin

Ratnagiri Estate/ Chikmagalur/ Karnataka/ India

Process

Fermented Natural

Species

arabica

Varietal

SLN9

Tasting Notes

Watermelon
Purple Grapes
Jolly Rancher Candy
Raspberries

About the Process

Yeast Inoculated Natural

Picked by Ankit Singh @ankit5ingh

My coffee is the Watermelon Co-Ferment from Ratnagiri by Rossette. The first time I brewed it, it felt luscious and full of intense flavour. I chose it because it brewed a light and yet juicy, medium-bodied cup which tastes like you dropped a piece of watermelon bubblegum into it. This one is fun!

Brewing Notes

Rest 14–16 days after roast before brewing.

Watermelon Co-Ferment

A light, yeast-inoculated natural from Ratnagiri Estate in Chikmagalur, co-fermented with watermelon. Juicy and medium-bodied, with bright watermelon candy, purple grape and a raspberry lift.

Roaster: Rossette Coffee Lab · Ratnagiri Estate, Chikmagalur · Picked by Ankit Singh (@ankit5ingh)

Photos

Watermelon Co-Ferment by Rossette Coffee

Watermelon Co-Ferment

Origin

Process

Species

Varietal

Tasting Notes

About the Process

Brewing Notes

Watermelon Co-Ferment

Photos

Appears in menu

Home Baristas of India

Origin

Process

Species

Varietal

Tasting Notes

About the Process

Brewing Notes

Watermelon Co-Ferment

Photos

Appears in menu

Home Baristas of India

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